मूंग दाल साबुत (छिल्का)

Bring home the wholesome goodness of Green Gram Whole with Skin, also known as Moong Dal Sabut Chilka, grown in the pristine Gujarat region. This nutrient-rich legume is carefully cultivated to ensure purity, nutrition, and sustainability. Perfect for health-conscious individuals looking to add a wholesome and nutritious ingredient to their daily meals.

Key Features

Organic & Pure
Sourced from an organic farm in Gujarat, our Green Gram is cultivated using natural methods without harmful chemicals, additives, or preservatives. Enjoy nature’s unadulterated goodness in every bite.

Nutrient Powerhouse
Packed with protein, dietary fibre, vitamins, and minerals, Moong Dal Sabut Chilka is a superfood that supports overall health and wellness.

• High in Plant-Based Protein: Ideal for muscle repair and growth, it’s a sustainable choice for vegetarians and vegans.
• Rich in Fiber: Supports digestion, weight management, and a healthy gut.

Versatile & Delicious
With its mild, earthy flavour and soft texture, Green Gram is a staple in kitchens worldwide. Use it in:

• Curries, soups, and stews.
• Sprouts for salads and healthy snacks.
• Smooth, creamy dals or stir-fried dishes.

Sustainably Grown & Eco-Friendly
We care about the planet as much as we care about your health. These pulses are grown using eco-conscious farming techniques, and our packaging is designed to be environmentally friendly.

Health Benefits

• Digestive Health: Easy on the stomach, Green Gram aids digestion and promotes a healthy gut.
• Immunity Boost: Packed with antioxidants, vitamins, and minerals, it strengthens the immune system.
• Weight Management: High fibre content keeps you feeling full longer, reducing overeating and supporting a healthy weight.
• Energy Booster: A low-fat, high-energy food, perfect for active lifestyles.

Usage Tips

• Sprouting: Soak overnight, rinse, and sprout for an added nutritional boost. Perfect for salads and healthy snacks.
• Cooking: Boil until soft and season with your favourite spices for a comforting dal or use in innovative dishes like stir-fries and soups.
• Storage: Store in an airtight container in a cool, dry place to preserve freshness and taste.

Why Choose Our Green Gram Whole with Skin?

Our Moong Dal Sabut Chilka is hand-picked, unpolished, and free from artificial colours or additives, ensuring maximum nutrition and flavour. It’s a farm-to-table product crafted with care for you and the planet.

Elevate your meals with the wholesome taste and nutrition of Green Gram Whole with Skin. Perfect for traditional recipes, modern dishes, and guilt-free snacking!