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Uthukuli Cow Ghee | Aromatic, Pure & Additive-Free
उथुकुली गाय घी
Original price was: ₹699.00.₹610.00Current price is: ₹610.00.
MRP (Incl. of all taxes)
Size: 400g (Glass Bottle)
Product Details:
Uthukuli taluk in Tamil Nadu is famed for its butter and ghee, which are made from the milk of local mixed-breed cows. The ghee is made from cream and has the familiar homemade ghee flavour. It has a wonderful aroma, a lovely yellow colour, and is free from any additives.
- Rich Aroma & Flavour: Enjoy the delightful aroma and distinct homemade taste that enhances any dish.
- Golden Yellow Hue: Naturally golden, a hallmark of purity and quality as it comes from cows not buffalos.
- Additive-Free: Made without any preservatives or artificial additives, ensuring the ghee retains its natural goodness.
- Versatile Use: Ideal for cooking, drizzling over rice or rotis, or even for traditional medicinal applications.
- Rich in Healthy Fats: Provides energy and supports absorption of fat-soluble vitamins.
- Digestive Harmony: Enriched with butyric acid, it promotes gut health, reduces inflammation, and aids digestion.
- Boosts Immunity: Packed with antioxidants to strengthen the body’s defences.
Keep in a cool dry place, away from direct sunlight. Always use a dry spoon.
Up to 6 months
FAQs
Made from fresh cream in the Uthukuli region of Tamil Nadu, our ghee boasts a golden yellow hue, rich aroma, and authentic homemade taste—completely free from additives or preservatives.
The natural golden colour comes from the beta-carotene in cow’s milk, which is not present in buffalo milk, giving it a distinctive, nutrient-rich glow.
It is rich in healthy fats and butyric acid, supports digestion, aids nutrient absorption, and strengthens immunity with its antioxidant content.
Yes. It is made with no artificial additives or preservatives, preserving the natural flavour and nutritional value of traditional ghee.
Store in a cool, dry place away from sunlight.