हिमालयन चना दाल

Pure & Wholesome Goodness

Sourced from the pristine valleys of the Himalayas, our Himalayan Chickpeas (Kabuli Chana) are a testament to purity and nutrition. Grown naturally using traditional farming methods, these chickpeas are unpolished to retain their natural nutrients and earthy flavour, making them a healthy and versatile addition to your pantry.

Nutritional Powerhouse

Himalayan Chickpeas are rich in plant-based protein, dietary fibre, vitamins, and essential minerals like iron, magnesium, and potassium. These legumes are a wholesome choice for anyone seeking a balanced, nutritious diet.

Health Benefits

• Rich in Protein: Supports muscle growth, repair, and overall vitality.
• High in Dietary Fiber: Promotes digestion, regulates blood sugar, and keeps you feeling fuller for longer.
• Packed with Nutrients: Contains folate for brain health, magnesium for heart health, and iron for energy.
• Weight Management: A low-calorie, high-fibre food that supports weight management goals.
• Heart Health: Helps reduce cholesterol levels and promotes cardiovascular health.
• Diabetes-Friendly: Low glycemic index makes it a suitable choice for diabetics.

Culinary Versatility

Himalayan Chickpeas are a versatile ingredient, perfect for preparing traditional Indian curries like chana masala, Mediterranean salads, hummus, and crunchy roasted snacks. Their nutty flavour and creamy texture make them a favourite in kitchens worldwide.

Key Features

• Single-Origin: Sourced from the Himalayan foothills, ensuring superior quality.
• Unpolished & Pure: No chemicals, additives, or preservatives—just natural goodness.
• Sustainably Grown: Cultivated using eco-friendly and sustainable farming practices.
• Easy to Cook: Cooks to a tender and creamy texture, perfect for a variety of dishes.

How to Use

• Soaking: Soak overnight to reduce cooking time and improve digestibility.
• Cooking: Boil until tender, then use in curries, stews, salads, or mash into spreads.
• Storage: Store in an airtight container in a cool, dry place to maintain freshness.

Why Choose Himalayan Chickpeas?

Our Himalayan Chickpeas are grown in clean, unpolluted air and nourished by natural spring water, ensuring unmatched purity and taste. Each batch is handled with care to bring you a product that’s nutritious, delicious, and ethically sourced.

Transform your meals with the richness of Himalayan Chickpeas—a nutritious choice for health-conscious individuals and culinary enthusiasts alike.