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Raw Shivalik Forest Honey Single-Origin, 100% Pure, Unblended, Unpasteurized, and Unprocessed | No Added Sugar or Preservatives
प्राकृतिक शिवालिक वन शहद
₹519.00 Original price was: ₹519.00.₹480.00Current price is: ₹480.00.
MRP (Incl. of all taxes)
Size: 600 g in a Glass Jar
Product Details:
Sufalaam’s Raw Shivalik Forest Honey is a golden elixir from the Himalayan foothills, carefully harvested from bee boxes placed in abutting forest areas in Uttarakhand. The honey is produced by Apis cerana, a native Indian bee species known for its delicate foraging abilities and nectar collection from diverse wild flora.
This honey is ethically harvested by trained beekeepers registered with the Bee Board, who follow international best practices in ethical apiculture. Unlike commercial honey, ours is unpasteurized, unprocessed, and unblended—preserving its natural enzymes, pollen, and antioxidants.
Floral in profile and rich in nutrients, this is not your average honey. It’s a seasonal, small-batch treasure, hand-harvested during peak flowering months (April–May), offering a taste of Himalayan biodiversity with every spoonful.
- Bee Boxes placed abutting forest areas in the Shivaliks
- Tended and harvested by Certified, Trained Beekeepers
- Unprocessed & Unpasteurized
- Multi-Floral Nectar from Wild Himalayan Flora
- Free from Sugar, Additives, or Preservatives
- Rich in Enzymes, Minerals & Antioxidants
- Small-Batch, Seasonal Harvest
- Immunity Booster Loaded with antioxidants, vitamin C, zinc, and iron to support your immune system and combat seasonal infections.
- Natural Digestive Aid Contains active enzymes like amylase and invertase that improve gut health and reduce bloating.
- Cough & Respiratory Relief Soothes sore throats, alleviates coughs, and protects the lungs with its antibacterial and anti-inflammatory properties.
- Glowing Skin & Wound Healer Topical use promotes skin regeneration, heals scars, and combats acne with its natural antibacterial action.
- Weight Management & Energy Helps regulate appetite, reduce sugar cravings, and provides sustained energy throughout the day.
- Jar should be stored at room temperature in a cool dry place away from direct sunlight.
- Natural unpasteurized honey will crystallize — place the jar in the sun or in warm water to liquefy.
- Always use a dry spoon
- Best before 12 months from the date of packaging.
- Retains its nutrients and flavour when stored properly.
Usage & Serving Suggestions:
- Morning Detox: Add a spoon to warm water with lemon for an immunity-boosting start.
- Natural Sweetener: Drizzle over pancakes, cereals, or desserts as a healthy sugar alternative.
- In Beverages: Stir into tea, milk, or smoothies for flavour and wellness.
- In Dressings: Use in salad vinaigrettes, dips, and chutneys for a sweet twist.
- Baking & Cooking: Use as a sugar substitute in cakes, muffins, and sauces.
About The Source:
- Location: Foothills of Shivalik, Uttarakhand
- Beekeeping Standards: Certified by National Bee Board
- Practices: Sustainable & Ethical Apiculture
- Harvest Period: April–May (Peak Floral Season)
FAQs
Yes, our honey is unpasteurized, unheated, and unblended. It retains natural enzymes, pollen, and nutrients—delivered exactly as nature intended.
Harvested from bee boxes placed near forest areas, our honey is collected by trained, Bee Board-certified beekeepers following ethical practices.
Crystallization is a natural process and indeed a sign of purity. A number of factors are responsible, including predominance of one of the three sugars that comprise natural honey. It is also an indication of high pollen content.
Warm the jar gently by putting it in some warm water sunning it for a while and stir the honey to return it to liquid form. Always use a dry spoon.
Traditionally Raw honey is avoided by infants under 1 year. Pregnant women or individuals with allergies should consult a healthcare provider before consuming
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